When to Drink itRose Chai is light and refreshing, perfect for any time of the day. Ingredient FocusThe Yunnan province of China is one of the world’s oldest known tea growing regions in the world. Yunnan enjoys an abundance of rain, fertile lands and a mild climate that makes it a perfect place for tea cultivation. Although predominantly known for its black tea, Yunnan boast a brilliantly light and refreshing green tea, known for its grassy tones and absence of bitterness. The cardamom pods in Rose Chai add depth of flavour and a distinguishable chai characteristic to the blend, with the rose petals introducing a sweet fragrance and added health benefits.