This is our most popular strength vitamin E supplement.

Lamberts® uses the natural form of vitamin E called d-alpha tocopherol as this is the form in which it occurs in foods.

Research shows that natural vitamin E has a higher biological activity and is absorbed and retained more readily by the body than the cheaper synthetic vitamin E (dl-alpha tocopherol).

Vitamin E contributes to the protection of the body's cells from oxidative stress caused by reactive compounds called 'free radicals' and this protective role has put vitamin E at the centre of worldwide research.

Daily intake: 1 to 2 capsules.

Encapsulated with: Capsule Shell (Modified Starch, Glycerol, Gelling Agent: Carrageenan).

*Suitable for vegetarians.

Cautions: Hypertensive persons supplementing with vitamin E should commence on a low amount of i.u. and gradually increase the amount under practitioner's supervision.

Those using prescription blood-thinning medication (anticoagulants) or aspirin should consult their doctor before using vitamin E supplements.

Storage instructions: to be stored in a cool dry place and protected from light.

Legal category food supplement.