Specialty-Strain Scientifically Studied Men’s . . . .170 mg.....†
Microbiome Blend (10 Billion CFU)
Streptococcus thermophilus (ST1447) (100 mg) Lactobacillus acidophilus DDS®-1 (40 mg) (5 Billion CFU) Lactobacillus reuteri (BM36301™) (29 mg) and Bifidobacterium bifidum (ST1778) (1 mg)
Microbiome Diversity Support Blend . . . . . . . . . .155 mg.....†
(50 Billion CFU)
Lactobacillus plantarum (Lp90) (54 mg)
Lactobacillus salivarius (LS97) (27 mg)
Bifidobacterium lactis (BLa80) (10.1 mg)
Bacillus coagulans (MTCC5856) (10 mg) Lactobacillus rhamnosus (UALr-06) (10 mg)
Lactobacillus acidophilus (LA85) (6.8 mg)
Bifidobacterium animalis (BA12) (6.8 mg), Bifidobacterium longum (BL21) (5.1 mg), Bifidobacterium breve (BBr60)
(5.1 mg), Streptococcus thermophilus (ST81) (3.4 mg),
Lactobacillus fermentum (LF61) (3.4 mg), Lactobacillus
casei (LC89) (3.4 mg), Lactobacillus paracasei (LC86) (3.4 mg), Lactobacillus brevis (LB01) (1.7 mg), Pediococcus
acidilactici (PA53) (1.7 mg), Lactobacillus mesenteroides (LM58) (1.7 mg), Lactobacillus helveticus (LH76) (1.7 mg)
Prebiotic Fibre Blend . . . . . . . . . . . . . . . . . . . . . 100 mg . . . †
Green banana (60 mg), Acacia (Acacia senegal) (20 mg), Chicory root (20 mg)
Saw Palmetto Fruit (Serenoa repens) . . . . . . . . . 50 mg . . . †
Capsule shell: hydroxypropyl methyl cellulose (E464), Streptococcus thermophilus (ST1447), green banana, Lactobacillus plantarum, saw palmetto, Lactobacillus acidophilus DDS®-1, rice protein, Lactobacillus salivarius, Lactobacillus reuteri (BM36301), acacia, chicory, anti-caking agent (silica), Bifidobacterium lactis, Bacillus coagulans, Lactobacillus rhamnosus, Lactobacillus acidophilus, Bifidobacterium animalis, Bifidobacterium longum, Bifidobacterium breve, Streptococcus thermophilus, Lactobacillus fermentum, Lactobacillus casei, Lactobacillus paracasei, Lactobacillus brevis, Pediococcus acidi-lactici, Lactobacillus mesenteroides, Lactobacillus helveticus, Bifidobacterium bifidum (ST1778).
