14 live bacterial culturesGluten freeNo artificial colours or flavoursVitamin B12 contributes to normal function of the immune systemTargeting the Digestive and Immune System14 protected live bacterial strains - proven to survive the high acidity of stomach acidSuitable for use with antibioticsSuitable for travellersGluten freeSuitable for VegetariansVegetarian Society Approved

Directions for use:

Adults & children 12+: Take 1 capsule per day with food.

Children Under 12: Please use Bio-Kult Advanced or Bio-Kult Infantis.

Pregnancy: Bio-Kult Boosted is suitable for use during pregnancy, but we would always suggest consulting your doctor or healthcare practitioner before taking any food supplement.

Do not exceed recommended daily intake.

For travellers and for those using alongside antibiotics, follow directions for use as above.

If you are taking any medications or have any medical conditions, please consult your doctor before taking any nutritional food supplements.

Bio-Kult Boosted capsules can be swallowed whole or pulled apart and the contents sprinkled onto food or mixed with a drink.

Safety WarningsFood supplements should not be used as a substitute for a varied diet and a healthy lifestyle.

Keep out of reach of children.

StorageNo need to refrigerate. Can be stored at room temperature.

Store in a cool dry place - out of direct sunlight.

For Best Before End see base.

Nutritional Table; Amount per serving; Nutrient Reference Value

Vitamin B12; 2.5mcg; 100%

Serving size: 1 capsule

Each capsule contains: 8 billion live bacterial microorganisms per capsule (8 x 109 CFU).

Ingredients: Bulking agent (microcrystalline cellulose), live bacterial cultures strains (milk, soya), vegetable capsule (hydroxypropyl methylcellulose).

    Live bacterial strains: Lactobacillus paracasei PXN® 37™, Lactobacillus plantarum PXN® 47™, Lactobacillus rhamnosus PXN® 54™, Bacillus subtilis PXN® 21®, Bifidobacterium bifidum PXN® 23™, Bifidobacterium breve PXN® 25™, Bifidobacterium longum PXN® 30™, Lactobacillus helveticus PXN® 35™, Lactococcus lactis ssp. lactis PXN® 63™, Streptococcus thermophilus PXN® 66™, Bifidobacterium infantis PXN® 27™, Lactobacillus delbrueckii ssp. bulgaricus PXN® 39™, Lactobacillus helveticus PXN® 45™, Lactobacillus salivarius PXN® 57™.