INGREDIENT; AMOUNT; PROVIDING; % EC NRV
Fructooligosaccharides (FOS); 200mg; ;
Lactobacillus acidophilus; 100mg*; (CUL-60 and CUL 21);
Bifidobacterium bifidum &; ; (CUL-20);
Bifidobacterium lactis; 11.2mg*; (CUL-34);
; ; (Providing a total of 20 billion live bacteria, guaranteed until the end of shelf life if stored correctly.);
*typical amounts, may vary.; ; ;
Bulking Agent (Cellulose), Fructooligosaccharides (Cichorium intybus Root), Capsule Shell (Hydroxypropyl Methylcellulose), Lactobacillus acidophilus, Anti-Caking Agents (Silicon Dioxide & Magnesium Stearate), Bifidobacterium bifidum & Bifidobacterium lactis.
Product Information per Daily Intake