Organic Fermented SIBO-Go is a blend of powerful aromatic herbs garlic, oregano, thyme, and cloves for digestive harmony.

These pungent herbs are rich in valuable micronutrients, enzymes, and full-spectrum compounds which work holistically together to support digestive health and wellbeing. These herbs have traditionally been used to protect and defend against pathogens. Fermenting them provides beneficial microbes alongside and ensures gentle actions to reset and rebalance from within.

The unique kefir-kombucha fermentation transforms these herbs into their most living, active state, to create a synergy of bioavailable nutrients, enzymes, and beneficial microbes delivered as a living food complex to support your defences and encourage inner balance.

Take 1 capsule twice a day with food.

Precautions: Do not exceed the stated recommended daily dose. Not suitable for children. This product should not be used as a substitute for a varied and balanced diet, and a healthy lifestyle. If you are nursing, pregnant, considering pregnancy, taking any medication or under medical supervision, please consult your healthcare practitioner prior to use.

• Keep out of reach and sight of young children.
• Store in a cool dry place.

Vegetable cellulose capsule (Hydroxypropyl methylcellulose), fermented garlic (Allium sativum) bulb*, fermented oregano (Origanum vulgare) leaf*, fermented thyme (Thymus vulgaris) aerial parts*, fermented clove (Syzygium aromaticum) buds*
*Certified organic ingredients