Amino acids can be further used by the body to create hormones, enzymes, neurotransmitters, antibodies and nutrient carriers. A suboptimal intake of the essential amino acids increases the body’s need for the non-essential amino acids either through diet or supplementation. Foods that increase amino acid intake are meat, beans, cheese and eggs.

L-Glutathione is formed by linking of 3 amino acids, namely Glutamin Acid, Cysteine and Glycerine It plays an important role within the liver.

Solgar® L-Glutathione Reduced 50 mg comes in a 1 vegetable capsule, for easy absorption, a day dose.

All Solgar® products meet our industry recognized "Gold Standard” for excellence. Made using naturally sourced ingredients and innovating since 1947, Solgar® is your perfect supplement to good health – 98% of Solgar® consumers recommend the brand

Take 1/day

Bulking Agent: microcrystalline cellulose, Vegetable Capsule Shell: hydroxypropylmethyl cellulose, L-Glutathione (reduced), Anti-caking Agent: vegetable magnesium stearate.