1 Capsule typically provides MAGNIFOOD COMPLEX 275mg consisting of:
Fennel Seed (Foeniculum vulgare) 75mg Ginger Rhizome/Root (Zingiber officinale) - fresh freeze dried 50mg Burdock Root [Arctium lappa) - fresh freeze dried 50mg Stabilized Rice Bran 50mg Cardamom Pod (Elettaria cardamomum) 25mg Artichoke Leaf (Cynara scolymus) - fresh freeze dried) 25mg Vegetarian Capsule Shell (Hydroxypropyl methylcellulose) 95mg
DIGESTIVE ENZYME COMPLEX 80mg PROVIDING: Protease (A. oryzae) 14,690 HUT – 27.6mg Amylase (A. oryzae) 2,545 DU – 16.9mg Lactase (A. oryzae) 727 ALU – 7.3mg Glucoamylase (A. niger) 6.5 AGU – 7.3mg Alpha Galactosidase (A. niger) 109 GalU – 7.3mg Protease (A. niger) 36 SAPU – 6.8mg Invertase (S. cerevisiae) 291 SU – 3.3mg Lipase (C. rugosa) 349 FIP – 1.9mg Glucoamylase (R. oryzae) 0.72 AGU – 1.1mg Lipase (A. niger) 7.27 FIP – 0.15mg Lipase (R. oryzae) 7.27 FIP – 0.15mg FOS (fructo-oligosaccharides) 35mg Larch Tree Arabinogalactan (Larix Occidentalis) 25mg
PROBIOTIC COMPLEX 13mg PROVIDING: Lactobacillus plantarum (Rosell-1012)333 million CFU Lactobacillus casei (Rosell-215) 267 million CFU Lactobacillus rhamnosus (Rosell-11) 233 million CFU Lactobacillus acidophilus/helveticus (Rosell-52) 167 million CFU Bifidobacterium lactis (CHR Hansen BB-12) 167 million CFU
All above strains are of non-dairy origin (from soya) Colony Forming Units - potency at time of manufacture