Ingredient; Weight; %EC NRV
Pantothenic acid (Vitamin B5 as d-Ca pantothenate); 150mg; 2500
Vitamin C (from magnesium ascorbate); 100mg; 125
Natural Beta Carotene/Carotenoid Mix (Dunaliella salina); 5mg;
Equiv. to Vitamin A; 833ug; 104
Providing (typical analysis): Beta Carotene 4.5mg Cryptoxanthin 39ug Alpha Carotene 158ug Zeaxanthin 32ug Lutein 25ug; ;
Niacin (Vitamin B3 as Niacinamide); 50mg; 312
Iodine (from organic kelp); 25ug; 16.7
Calcium (citrate); 10mg; 1.3
Magnesium (from citrate and ascorbate); 12mg; 3.2
Vitamin B6 (pyridoxine HCI); 25mg; 1786
Vitamin B1 (as thiamine HCl); 25mg; 2273
Riboflavin (Vitamin B2); 25mg; 1786
Grape seed extract (95% proanthocyanidin); 20mg;
Zinc (citrate); 5mg; 50
Selenium (L-selenomethionine); 50ug; 91
Potassium (citrate); 2mg; 0.1
Choline (bitartrate); 2mg;
Inositol; 5mg;
Iron (bisglycinate); 1mg; 7.1
Boron (sodium borate); 500ug;
Vitamin D3 (400iu); 10ug; 200
Folic acid; 200ug; 100
Chromium (picolinate); 50ug; 125
Vitamin B12 (Adenosylcobalamin and Methylcobalamin); 50ug; 2000
Biotin; 50ug; 100
in a base of alfalfa, spirulina and bilberry;